Italian Restaurant
100% Pasta100% Pasta is an Italian restaurant on Gloucester Green in Oxford.
View Info →The New Biochemistry Café is located within the Department of Biochemistry on South Parks Road, part of the University of Oxford campus. It’s a functional space designed for efficiency, serving tea and coffee alongside vegetarian, vegan, and gluten-free options. You can find it busy during mid-morning or early afternoon when students and staff take short breaks between research sessions. The setting is bright thanks to large windows and skylights, with clean lines and minimal decor. Power outlets are available, ideal for working remotely. It's accessible to all, including wheelchair users, and functions as a steady presence throughout the academic week.
The New Biochemistry Café opened in 2020 within a modernist building originally built for biochemistry research and teaching. Its white walls, open-plan layout, and skylights ensure natural daylight fills the space during working hours. Noise levels stay moderate due to regular foot traffic from staff and students. The café is run by Compass, the university’s official caterer, with reliable Wi-Fi and contactless payment options available throughout. Accessible to all, it serves as a quiet retreat for solo work or informal catch-ups.
You can find the New Biochemistry Café serving coffee and light meals during academic hours Monday to Friday. It’s not a place for long leisurely visits but works well for quick refreshments while using power outlets or catching up on emails with free Wi-Fi. The café hosts regular university seminars, making it central to departmental activity across South Parks Road. Whether arriving solo for focus time or joining others mid-morning, the environment supports both independent work and brief group interactions. It’s just outside the city centre, a short drive from Oxford's main area.
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Italian Restaurant
100% Pasta100% Pasta is an Italian restaurant on Gloucester Green in Oxford.
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View Info →Information about this venue is based on publicly available sources and may be incomplete. Last updated in April 2026.